Close the instant pot, set the pressure valve to “sealing”, pick “pressure cook” on high for 20 minutes. Turn the device on. Pour in stock or broth and add in garlic and salt. Place the spring form pan with the meatloaf on top of the trivet in the Instant Pot. Enjoy this epic Instant Pot Meatloaf and Mashed Potatoes feast! Transfer the beef mixture to the pan and shape into an 8-by-4-inch loaf. Mix the meatloaf ingredients until nicely combined and then form into a loaf. Instant Loss: Eat Real, Lose Weight: How I Lost 125 Pounds―Includes 100+ Recipes The Step-by-Step Instant Pot Cookbook: Healthy Eating and Living | Easy & Flavor-Filled Recipes The Must-Have Instant Pot Cookbook: Quick, Easy & Healthy 1001 Instant Pot Recipes Your Whole Family Will Love ( for Beginners and Advanced Users ) Instant Pot Cookbook for Beginners: 1000 Day Quick and Easy Instant … Mashed Potatoes. Add butter, milk, salt, and pepper to taste to the Instant Pot potatoes, then mash with a potato masher or whip with a hand mixer. If you haven’t taken the Instant Pot plunge, do it now. 5.Make the meatloaf and follow meatloaf cooking instructions- instructions are below. We just love pairing the two together but you can leave it out if you don’t want mashed potatoes. Transfer the beef mixture to the pan and shape into an 8-by-4-inch loaf. These Instant Pot mashed potatoes are super easy. Removing as much liquid from the foil “pan” will make it safer to lift and remove it from the insert. You guys, I’m kind of freaking out about how much I’m in love with this recipe! butter. Mash inside the pot with a potato masher or an immersion blender. For thicker mashed potatoes, remove half a cup (or all) of the broth by straining it after cooking but before mashing the potatoes. This will help stabilize the meatloaf and allow steam to circulate. Bake 15 minutes longer. https://dairyfarmersofcanada.ca/.../recipes/best-meatloaf-mashed-potatoes Remove the meatloaf from the oven and carefully transfer to a serving dish or platter using two spatulas supporting the bottom. As for using a bundt pan to make this meatloaf, I cannot suggest it enough. Spread desired amount of ketchup on top … These are the absolute easiest mashed potatoes on the planet. Then manually release the remaining pressure. Seriously, though, this dinner is just another reason to love the Instant Pot …the fact that you can cook mashed potatoes and carrots along with a meatloaf in one pot in just over 30 minutes is pretty darn amazing. Gently shape into a rectangle. Make the easiest, best mashed potatoes ever in your pressure cooker! https://rootitoot.com/.../meats/meatloaf-and-garlic-mashed-potatoes Quick homemade “loaf pan” made out of tinfoil, see below, DO NOT use glass or porcelain baking pans. Using a turkey baster or spoon, remove liquid from the foil packet into a cup or sink. Copyright 2013-2021 Swanky Recipes. Place some of the mashed potatoes in the center of the ring (for presentation) and place the rest in a serving dish. No joke. Ensure enough space is around the edges of the insert and meatloaf to allow steam to circulate. Stir. Pressure cook meatloaf and potatoes for 35 minutes. Detailed instructions on that below. Ingredients You’ll Need to Make This Loaded Potato Meatloaf Casserole: 1 1/2 cups water; 1/2 cup milk; 1 4 oz pkg garlic flavoured instant mashed potatoes; 1 lb ground beef, extra lean; 1/2 cup onion, diced; 2 tbsp brown sugar; 1 tbsp Worcestershire sauce; 1 cup seasoned Italian bread crumbs; 1 egg; 1 1/2 cups cheddar cheese blend, shredded; 1/4 cup real bacon bits Put into mini loaf aluminum tins OR make a foil loaf pan by cutting two large heavy-duty aluminum foil sheets. Recipe Credit: Pressure Luck Remove the pan (or foil loaf) from the pot. This instant pot meatloaf and mashed potatoes recipe is easy to make, and It uses a handful of ingredients, This pressure cooker meatloaf is super moist, packed full of flavour and delicious. Make a side of vegetables while the meat and potatoes cook and dinner is complete! 4.Place the trivet on top of the potatoes- make sure the trivet is level. Place the Instant Pot trivet on top of the potatoes with the handles facing up. 1 1/2 pounds large baking potatoes, cut into thirds, 1 bunch flat-leaf parsley, finely chopped. Place the potatoes into the Instant Pot; add the broth. Add potatoes into bottom on {6 Quart} Instant Pot. Meatloaf and mashed potatoes has always been one of my family’s favorite combos and this is a genius way to cook both foods together at the same time using an Instant Pot Pressure Cooker. This Instant Pot meatloaf and mashed potatoes recipe is mind blowing! Grandma’s or mom’s meatloaf recipe may feature milk as an ingredient. Wrap foil up around the meatloaf to make a pocket around it. Take meatloaf and trivet out of instant pot Optional: You can put extra ketchup on the top of the meatloaf and place the meatloaf into a pan (pop out of molds if using and place onto a pan) and place in broiler for a few minutes but Keep an eye on it because it doesn't take long. Place the spring form pan with the meatloaf on top of the trivet in the Instant Pot. Mash to desired texture. How much liquid should I add to the insert if I don’t make mashed potatoes with it? Remove from oven, drain off any fat, and evenly spread mashed potatoes over top. Once pressure pin drops, open lid and turn off the device. I use my hands to … And the sauce on the top is tomatoey and sweet, just like a classic meatloaf. Instant Pot Meatloaf with mashed potatoes is the perfect weekend dinner made in just one pot! Return casserole to oven and cook 25 to 30 more minutes, or until no pink remains in beef and potatoes are hot. Cut meatloaf and serve or broil meatloaf on high for 5 minutes in the oven. Serve with potatoes with meatloaf. In a large pot of cold, salted water, bring the potatoes to a boil over high heat. Mashed potato Recipe; Quarter potatoes place in bottom of Instant Pot; Pour in Vegtable broth. Instant Pot Meatloaf Mashed Potatoes combines two classic comfort foods into one super quick and easy meal. Brush roughly ½ cup ketchup (more or less as desired) over the top of the meatloaf. Make a side of vegetables while the meat and potatoes cook and dinner is complete! Using a spatula, spread the mashed potatoes evenly over the meat. Add trivet on top of potatoes. Bake at … Pour in the water. Add potatoes into bottom on {6 Quart} Instant Pot. My Instant Pot meatloaf version combines celery, onion, and carrot, which gives the meatloaf its own good amount of moistness. Remove from heat, drain and return potatoes to cooking pot. You will skip turning on the oven, stove and washing a few bowls. Garnish with chopped fresh parsley and serve with green beans, corn or carrots. Basically, make a pan with sides to fit around the shaped meat. This recipe calls for Panko breadcrumbs, which is actually a type of Japanese breadcrumb that is lighter, crispier, and airier than regular breadcrumbs, and also irregular in size. Stir and mix until smooth. Gently press the meat together at the seams at the sides of the pan to seal the meatloaf. Drain the milk out and add the moist crumbs to the bowl. Remove meatloaf spread bbq sauce place under broiler for 4 to 5 minutes NO LONGER. One note on making the instant potatoes. Crisscross the sheet in the middle so one is horizontal and one is vertical. You have to peel the potatoes, cut them, boil them, and THEN mash them. Place a … Place into insert with 1½ cup water. A quick and easy ground beef meatloaf recipe with classic seasoning, crackers, parmesan cheese, and ketchup that’s shaped into a loaf with basic aluminum foil and cooked with quartered potatoes in the IP. Place the remaining 1/3 of the meat mixture on top and spread it out to cover the entire top of the meatloaf. COOKING TIME ADJUSTMENT TIP: The thicker that the meatloaf is vs the wider that it is pressed into, the longer it can take to cook. Place the trivet on top of potatoes. The meatloaf comes together in minutes and the potatoes are also simple to mix up. Bake for 30 minutes. Crush crackers between hands and add to a large mixing bowl. How Long Should I Cook Meatloaf In Instant Pot I cooked my meatloaf for 30 minutes with a quick release. Mix meatloaf ingredient together in a bowl. Secure lid. Time to make your mashed potatoes! And the sauce on the top is tomatoey and sweet, just like a classic meatloaf. Sprinkle the potatoes with the grated cheddar cheese. Roll the foil into thick bands bringing the ends to the meat corners then fold the corners in like you're wrapping a present. To make Instant Pot Meatloaf you’ll need a pan for the pressure cooker. Add topping mixture on top of meatloaf and place back in the instant pot on top of the trivet Using the Air Fryer Lid, Air Fry at 400* for 5 minutes While the air fryer lid is baking the topping sauce, prepare mashed potatoes by adding butter to mixing bowl, and mashing until melted. Lower the heat to medium and cook until tender, about 20 minutes; drain. Set Instant Pot to normal, make sure steam is closed. This is enough for a 13×9 baking dish. Remove excess liquid from the packet with a turkey baster. a perfect dinner for you and your family. Meanwhile, in a large bowl, combine the beef, eggs, worcestershire sauce and onion powder (if using) with two-thirds of the scallions, two-thirds of the parsley, 4 tbsp. Preheat the oven to 350 degrees . Get dinner on the table in a hurry with this easy recipe! Spoon the warm mashed potatoes over the warm, fully-cooked meatloaf. Instant Pot Meatloaf and Mashed Potatoes is a delicious all-in-one family meal. Place a trivet on top of the potatoes in the Instant Pot. Make a meatloaf tinfoil pan with aluminum foil. Place the lid on the Instant … I like using this silicone pressure cooking sling that perfectly fits the 7 cupcakes. All Rights Reserved. Place rack on top of potatoes, place meatloaf on rack. Easy Recipe Tips for Instant Pot Meatloaf and Mashed Potatoes Supreme. Add grated cheese, onion powder, garlic powder, salt, pepper, parsley, red pepper flakes, soy sauce, ½ cup ketchup, and eggs to mixing bowl. The meatloaf is juicy and flavorful. Put in pats of butter on top. Potatoes or no potatoes; use 1 1/2 cups water. Place trivet on top of pot of cut potatoes. ; In a bowl combine mix the beef, garlic powder, worcestershire sauce, egg, 1/2 tsp kosher salt, black pepper, bread crumbs, bbq sauce and bacon together. The potatoes are perfectly fluffy! Drain potatoes. Stir the remaining scallions, parsley and sour cream into the remaining mashed potatoes. Ingredients in Instant Pot meatloaf. Instant pot meatloaf with garlic mashed potatoes is pure comfort food. If you don’t want to make mashed potatoes or would prefer to skip it, feel free to make just the meatloaf. When cool enough to handle, remove and discard the skins and transfer the … If you'd like the traditional icing look, you can add the mashed potatoes using a piping bag. Set the meatloaf on top of the potatoes… Stir the remaining scallions, parsley and sour cream into the remaining Add ground beef. I love the culture, cuisine and southern hospitality Louisiana has to offer me. Lower the heat to medium and cook until tender, about 20 minutes; drain. Can I make a smaller portion of meatloaf with this recipe? Peel and chop potatoes into chunks. In a large pot of cold, salted water, bring the potatoes to a boil over high heat. Have a smaller Instant Pot and not sure if this is too much to fit it all in or are you looking to make a smaller amount of meatloaf? You can make it in the morning and press Keep Warm for hot dinner later.

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