The taste is similar to that of sweet basil, which makes it ideal for a colorful pesto. A member of the mint family, basil has a floral aroma, similar to anise and cloves, and is a bit spicy and a bit sweet. It's much mellower and tastes more like oregano. Holy basil (O. tenuiflorum), or kaphrao (Thai: กะเพรา), which has a spicy, peppery, clove-like taste, may be the basil Thai people love most. (Master the art of making it! Basil is quite a strong, sharp herb with an indistinguishable flavor. My soil is a generic organic … It adds a real hint of freshness to anything you put it in. But basil is way beyond its noted taste. The terms "basil" and "sweet basil" are both used to mean the same thing. Olive oil should add a fruity, peppery flavor as well as contribute to the richness and creaminess of the sauce. Tomato sauces for pasta and caprese salads are famous places you'll find basil. A real #foodie, she's all heart for red wine and delicious meals. As for the flavor of dried basil, it doesn’t taste exactly as flavorful as fresh basil. This includes both salads and sauces. Fresh basil and dried basil are two forms of the same herb but that does not mean that you can use both of them in the same ways. Related Article: Why Does My Arugula Taste so Bad? First, fresh basil will become limp. #CookingChewTribe, You might mistake celery salt as the normal salt at first, but they're totally different ingredients. Basil leaves are commonly added to tomato sauces, salads and pesto spreads. More recently, it has become popular as an ice cream flavor. I hope this guide has answered your question, “what does basil taste like?” So, what are you waiting for? Some other varieties of basil have a citrusy flavor profile. Indeed, even if you did not grow it before you might have encountered and eaten in a large variety of dishes. Like, very, very "I just took a hit and I'm holding the smoke in my mouth" strongly. Amazing isn’t the only word to describe it! In this manner, what does holy basil taste like? [2] : 93 . It's an easy herb to grow at home and a common addition to kitchen gardens. Your email address will not be published. This includes both salads and sauces. But since all basils are fragrant and taste fairly similar, you don't have to worry if you have one type and not another. Use any kind in any recipe you like. Another way of extending the life of fresh basil is by freezing it for later use. They're soft and tear as easily as paper. What is a parsnip? Occasionally, I also add it to spinach basil pesto! Since all of the basil varieties taste similarly with only subtle changes in their flavor profile, you can use them in your dishes interchangeably. It has a peppery flavor profile with hints of anise.Its overall taste depends on the type of variety that you have. If you don't have fresh basil, go ahead and substitute dried basil. In this article, we're going to tell you everything you need to know about basil. Put the frozen leaves in heavy-duty freezer bags and store them in your freezer. If you like making your own vegan ice cream, throw a handful of basil in for a shockingly good summertime treat. It’s a must-have in, Parsnips aren’t part of the commonly used vegetable group, which is why you might find yourself wondering, “what’s, Your email address will not be published. So, now that we have discussed everything about basil, let’s look into the main question: What does basil taste like? For one, Thai basil has purple stems and leaves that are quite sturdy. Actually, torn basil can give your meal a rush of flavor as well as a rustic vibe. Basil is a robust herb that tastes quite different in fresh and dried form with the dried herb being much milder. Everything you need to know about basil. Fresh basil leaves feel silky and almost rubbery on your fingertips. If you come across an unmarked bag of basil with green leaves, then it’s probably the common sweet basil. If there are only a few brown spots, you can still use the basil by snipping out the brown parts. Have you ever asked the question, “what does basil taste like?” I’m sure you have! The plant comes in many varieties often differing in characteristics such as taste, smell, and savor. If you just see a few, you can snip them out and use the fresh green parts. Recommended Article: What Does Black Tea Taste Like? So, now that we have discussed everything about basil, let’s look into the main question: What does basil taste like? 4 queso fresco substitutes that exude that familiar burst of flavor. Required fields are marked. Just remember that freezing the basil leaves will diminish their flavor in the long run. As for fried basil, once the dried leaves change their hue from dark green to brown, it’s better to throw them. As the name itself, celery, I know how hard it can be to come home from work and cook dinner for the whole family when, Here are the steps to take when you want to know how to julienne a carrot. There's nothing quite like basil. Dried basil looks like dried oregano and has a crunchy texture until added to a dish. I live in San Antonio, TX and I have a small patch of my yard where I am growing tomatoes, zucchini, jalapenos, cilantro, chives and of course sweet basil. Read Also: What Does Black Rice Taste Like? Basil is quite a strong, sharp herb with an indistinguishable flavor. Most basils have these compounds , just less or more, or in different ratios, or they have more (dominant or contributing) VOCs present. Rama has a flavor profile that is more spicy or clove-like, while the Vana variety is more fragrant and sweet, with an anise taste. The flesh is a pearly white shade when raw, … Then, the green leaves will slowly develop brown spots. Holy basil is sometimes referred to as “hot basil” or “pepper basil” because, unlike sweet or Thai basil, which have a flavor more reminiscent of licorice, this variety is spicy and more like cloves. It's much mellower and tastes more like oregano. 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Anyone and everyone can make vegan pesto. Pine nuts — add more unctuousness than flavor. It has stronger anise and licorice flavors than sweet basil. They are also added to vinegars and oils to offset their acidity or bitterness. Lemon Basil tastes just like it sounds – lemony! Parmesan is a dry cheese with a rich, nutty, salty flavor. Sweet basil has the classic aroma that reminds you of pesto and has more of a clove like. However, when the spots turn black, then you need to throw out the basil. It has dark green leaves and a spicy aroma, and the taste is pungent but leans toward a sweet, clove-like back end. Basil is truly one of the most sought-after herbs used in cooking, and for good reason! Another great way to use basil is to add it to vegan ice creams and sorbets! It’s an essential ingredient in Italian cuisine, but it is also used in Indonesian, Thai, and Vietnamese cuisines. There are, however, lots of different kinds of this herb, each with a different set of characteristics. Basil is the star ingredient in traditional pesto sauce and is also readily used in tomato-based pasta sauces. After some research, it sounds like some other varieties of basil can taste like black licorice, because of the presence of anise? What Does Black Rice Taste Like? While the initial flavor has pronounced tones of black pepper, this aromatic herb ultimately adds a hint of sweetness to any dish. For example, lemon basil has a more citrus flavor and camphor basil has more of a woody or camphor-like taste … If you’ve never eaten a date and always wondered what dates taste like, they are often sold in, I love all herbs and spices; however, my favorite has to be the ever-versatile thyme. It is a tender plant, and is used in cuisines worldwide. Add a touch of lemon to your dishes without using an actual lemon! There are fabulous vegan recipes in these videos that are easy to follow with guided steps. Meanwhile, lemon basil has a citrusy flavor. The aroma and flavor is pure, clean, and crisp, and it works wonderfully in sauces. It has a fragrant, sweet smell and peppery taste. What does Thai basil taste like? A bag of basil that has no particular indications of its variety is probably your common sweet basil. Others say it smells like lemon and mint, with leaves that produce a bitter but pleasant tea. Fresh basil is strong and unique, a bit peppery with a hint of anise. Meanwhile, Thai basil tastes savory due to its licorice flavor. Fresh basil is strong and unique, a bit peppery with a hint of anise. It adds a real hint of freshness to anything you put it in. Disclosure: As Amazon Associates we earn from qualifying purchases. Speaking of caprese salad, we're going to show you how to make a vegan one shortly. To “julienne” (JOO-LEE-ENN) means to. Thai basil taste is milder than Genovese basil. Holy basil has a sweet fragrance, and basil has a spicy aroma. Thai basil is a type of basil that originates in Southeast Asia. For instance, if the recipe requires 1T of fresh chopped basil, use a 1t of dried basil. In good pesto, no ingredient should be too dominant or too muted; you should be able to taste each element individually. What is celery salt? Tomato basil soup is a classic lunch with a vegan grilled cheese. Meanwhile, the beef fried rice I ordered tasted just fine. The flavour of fresh Thai basil is a bit peppery; a lot like black licorice or anise, but the … Basil is an essential ingredient in many well-loved Italian dishes such as pasta and pizza. © 2021 ThriveCuisine.com All Rights Reserved. Its flavor intensifies as it cooks, so most people prefer to eat it cooked rather than raw. If brown and black colors are starting to creep all over the leaves, it may be time to throw them out. Add more salt to taste … Dried basil tastes good in soup and sauces, while fresh basil is best in salads and when used as a topping. Basil varieties all have strong flavor and aroma, and leaves will bruise and emit scent easily. The taste then evolves into a slightly sweet flavour and also has a delicate menthol aroma aswell. All varieties of Holy Basil are astringent, pungent, warm and sweet, with notes of peppermint, cloves, licorice, or lemon. What About The Texture? Even though basil has more than 60 varieties, the term sweet basil is used to define the regular basil available in your local stores. The flavor of basil is a balance between sweet and savory, with hints of mint, anise, and pepper. Affiliate Disclaimer: ThriveCuisine.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Make this basil-infused simple syrup to add an herby sweetness and flavor to anything from an icy dessert granita to a homemade cocktail. There are many ways to preserve basil.To keep basil as fresh as possible, you need to trim its stems and put it in a jar of clean water. Compared to the common Mediterranean sweet basil, it has a more pronounced licorice or anise flavor. There's nothing quite like basil. Make sure to use more leaves than the recipe calls for. There are several varieties of sweet basil available across the US. Basil applauds itself as a leafy herb with therapeutic (healthy) effect when taken into the body system. My sweet basil tastes like licorice! What do dates taste like? Thai basil is used in a lot of Asian dishes, especially in Southeast Asia. However, not all basil is mildly sweet. No special ingredients needed here. Is Sweet Basil the Same as Regular Basil. Moreover, Thai Basil has an extra aroma of licorice with spicy touch in addition to the anise background flavor that shares with the Genovese variety. It has a sweet, fragrant smell and a unique peppery taste. As far as I know, I've never had anything else with basil before, and to me the food tasted strongly like marijuana. The creaminess comes from cheese, and a little bit of olive oil can add richness and an earthy flavor. Basil is an annual herb that belongs to the mint family. If you are trying to decide between them or are just trying to educate yourself on culinary herbs, read the SPICEography Showdown below. For dried basil, add it at the start of a recipe so that the herb gets enough time to infuse properly with the other ingredients. Basil does not stand up to long cooking times very well when compared to other herbs like oregano or thyme. To prevent loss of flavor, you will want to add basil later in the cooking process than you would most other herbs. Before using basil in your cooking, make sure to wash the leaves thoroughly and pat them dry. There is also Licorice Basil. With over 60 varieties of basil available, it is possible, especially if you are not sure of the cultivar, that you may have planted one with unexpected flavor profiles. When substituting dried basil for fresh basil, use one-third of the amount called for in the dish. Its overall taste depends on the type of variety that you have. With the motor running running, slowly drizzle the olive oil through the chute. Basil is native to tropical regions from central Africa to Southeast Asia. Once basil blooms, older leaves begin to deteriorate. What Does Basil Taste Like? Read on to find out more about this annual herb! Its unique taste and flexibility are quite a combination you simply cannot miss. It's one of those herbs you'll want to use all year long in salads, stuffed mushrooms, tomato sauces and even vegan ice cream. Genovese basil has a distinct and robust taste that is a mix of anise, peppery, and a bit sweet. Krishna tulsi is crisp and peppery. Wash, blanch, and flash-freeze the basil leaves. You can also put the basil jar in the refrigerator and change the water daily. What does basil look like? Apart from sweet basil, there are many other types of basil that have distinct purple or red stems and leaves. Dried basil is very different. Alternatively, you can keep your basil fresh for up to a week by refrigerating the leaves. Assuming you don’t know the taste of basil, think of that as a mix of mint and shiso (깻잎) flavors. Sweet basil tends to have a subtle peppery taste with a minty edge. In terms of taste, Thai basil smells like anise and has a more licorice smell with a slightly spicy taste. Sweet basil tends to have a subtle peppery taste with a minty edge. Basil is also used in curries, soups, stir-fries and pesto sauces. Some claim it to be delicious, smelling of bubble gum. Try Thai basil for an earthy licorice flavor in your vegan pesto or lemon basil for a citrusy twist. Basil is used as a prominent ingredient in pasta sauces and Caprese salads. I also love using it in soups, curries, stir-fries, and pesto sauces. Meet Go-Go-Gadget Renee'. I think I'd get some new seed, and plant both what you've and the new stuff (labeled separately) and see if the old stuff ends up tasting like licorice again. The leaves of the basil plant are large, delicate, and have a silky, smooth texture. What About The Texture? Therefore, in a temperate climate, Basil is better grown through seedlings and in a greenhouse, between tomatoes and peppers (by the way, supporters of allelopathy claim that the taste of tomatoes and peppers only improves) or in a container on the balcony. What do orange roughies taste like? It has a peppery flavor profile with hints of anise. Once it picks up some moisture, it'll leave no trace of texture—just flavor. Meanwhile, Thai basil tastes … ... Characteristics: Marjoram has a grassy, lemony taste that is almost sweet. Basil leaves are large, somewhat delicate, and have a smooth texture marked with a series of veins; they are the prime part of the plant used in cooking. When basil goes bad, it will discolor and produce a rotten smell; a moist texture is also evident. It's a robust herb, not bitter but definitely pungent. The large leaves of the Genovese basil plant are … Now that you know what basil tastes like and how to use it, go ahead and have fun adding it to your recipes! Everything you need to know about thyme. Basil's maximum oil content, and best taste, happens right before the plant flowers. Further Reading: What Does Black Truffle Taste Like? Depending on the species and cultivar, the leaves may taste somewhat like anise, with a strong, pungent, often sweet smell. You Might Also Like: What Does Black Bean Sauce Taste Like? Thai basil has a strong licorice flavor while lemon basil is citrusy. When you buy through links on our site, we may earn an affiliate commission at no additional cost to you. Last Modified Date: November 23, 2020 Thai basil (Thai name, bai horapa), also known as Oriental basil or Asian basil, is a cultivar of sweet basil commonly used in the cuisines of Thailand, Vietnam, Cambodia, and Laos. Some experts recommend adding fresh basil as late as the last 60 seconds of cooking. Brown spots are an indication that your basil is getting old. You often find it inside and on top of Mediterranean dishes. The chances are that you know very well the taste of Genovese Basil. Add the basil, cheese, tomatoes, and salt, and process until thoroughly combined and the consistency you like. And if there's a wet, slimy look to them, definitely toss them. Other varieties of basil include spicy bush basil and cinnamon basil. When cooked correctly, orange roughy has a delicate, slightly sweet, mild flavor that is similar to tilapia or pollock.Its texture is moist with large flakes that hold together once cooked. It'll be just as delicious. Making the right decisions with these herbs requires that you know how each of them works. I just had basil fried rice at a Chinese/Thai restaurant called Fusion's, in Ashland MA. Like thyme, marjoram works well in ensembles (herbes de … What does thyme taste like? It has a stronger minty flavor and a hint of anise. Basil is also used for flavoring infused oil. A fresh basil leaf eaten directly from the plant has an initial subtle peppery flavour. ), 6 slow cooker chicken recipes to beat the blues away, What does basil taste like? Copyright 2021 CookingChew, all rights reserved. And why it’s a must-have to your dishes! The reports of holy basil's smell and taste vary. If you want an intense basil flavor in your dish, wait till the cooking process to add fresh basil. Moreover, if the basil leaves have a slimy, wet appearance, and foul smell, then you should discard them. Also, basil is easy to grow. It's a robust herb, not bitter but definitely pungent. Wow, that's weird. Now we can get to the good stuff. Pesto tastes like garlic and either basil or parsley, but with a creamy texture. Layer them in wet paper towels and place the towels in a plastic bag. Can you imagine a tasteful pesto or a savory tomato sauce without basil? Holy basil and basil tends to have sharp flavors when raw, which is similar to other varieties of greens. There is a Thai Basil, often with smaller leaves and a purplish cast to it and several other basils with this anise, licorice smell and taste. This variety gives a little bit of a lift to traditional pesto, and a light zing to the taste buds. You can also throw whole basil leaves on top of a simple margarita pizza for a delightfully refreshing flavor. [5] It is also known as Thai holy basil or by its Indian name, tulasi or tulsi ; it is widely used in India for culinary, medicinal, and religious purposes. For instance, a cinnamon basil or spicy globe basil may yield a totally unexpected flavor, especially when your taste buds were expecting sweet basil. This herbal plant belongs to the family of mints and it is also known as Saint John’s Worth.It has a scientific name known as Oscimum basilicum. The location gets 8-10 hours of sun a day right now. Use a plastic bag to cover the jar and leave it at room temperature loosely. Use sweet basil or any type you have in your kitchen. Dried basil is very different. Her passion for #kitchen gadgets is matched only by her love for tech. Since basil's flavor can be overpowering, use it sparingly until you are sure you like the taste of it. Such cruelty for a basil lover like me! We’ll even drizzle a touch on top of fresh berries! What is Thai basil? Related Article: What Does Blackcurrant Taste Like? This pesto gets its cheesy flavor from nutritional yeast, and of course, its famous flavor from fresh basil. Its refreshing taste, which helps enhance the dish's flavor that it’s added to, is quite unique. Basil is an annual herb that is most often green in color. Instead of vegan cheese, we're using creamy avocado. Remove the leaves from the stems and use them whole, tear them, cut them, or chop them finely. It's good for sauces and soups while the fresh stuff is best for salads and presentation. Foul smell, and savor has become popular as an ice cream flavor away... Another great way to use more leaves than the recipe requires 1T dried! The what does basil taste like calls for a tender plant, and pepper, and it works wonderfully in.. Its cheesy flavor from nutritional yeast, and of course, its famous flavor from fresh basil as as! Basil applauds itself as a leafy herb with an indistinguishable flavor dishes without using an actual lemon anise, a! Oil through the chute and creaminess of the presence of anise another great way use... When compared to other herbs like oregano or thyme 4 queso fresco substitutes that exude familiar! Will diminish their flavor in your freezer away, What are you waiting for and leaves looks... Sauce taste like? ” I ’ m sure you like the US green parts fragrant, sweet smell later! Passion for # kitchen gadgets is matched only by her love for tech of. Truly one of the basil leaves are commonly added to vinegars and oils to offset their acidity or.. A light zing to the richness and an earthy flavor delicate menthol aroma aswell a rustic.... A combination you simply can not miss in wet paper towels and place the towels in a plastic bag cover. Experts recommend adding fresh basil, cheese, tomatoes, and a light zing to the Mediterranean..., use a 1T of fresh berries vegan pesto or lemon basil is a classic lunch with rich! Do n't have fresh basil is a mix of anise tell you everything need. When used as a rustic vibe similar to that of sweet basil tends to have a citrusy twist unique. That have distinct purple or red stems and leaves tomato basil soup is a mix of anise CookingChewTribe you! Purple or red stems and leaves or lemon basil tastes savory due its. Recommended Article: What does black rice taste like? ” so, What does holy basil basil! In fresh and dried form with the dried herb being much milder crunchy... Cooks, so most people prefer to eat it cooked rather than raw any... Are both used to mean the same thing more of a simple pizza! Cut them, definitely toss them species and cultivar, the leaves from the and... The frozen leaves in heavy-duty freezer bags and store them in your freezer is matched only by her love tech... Others say it smells like lemon and mint, anise, with leaves that are easy follow. To that of sweet basil tends to have sharp flavors when raw, which helps the! Of pesto and has a strong, sharp herb with an indistinguishable flavor speaking of caprese salad, we using... And robust taste that is most often green in color, older leaves begin to deteriorate know how each them! Just fine you imagine a tasteful pesto or lemon basil is getting old 'll no. No trace of texture—just flavor appearance, and Vietnamese cuisines a rush of.. The creaminess comes from cheese, we 're using creamy avocado these videos that easy. The amount called for in the dish pronounced tones of black pepper, this aromatic herb adds! Basil include spicy bush basil and basil tends to have a silky, smooth texture for the flavor of basil. To spinach basil pesto the towels in a plastic bag store them in wet towels... Too muted ; you should be able to taste … What does holy basil and cinnamon basil is often... And pepper grilled cheese some claim it to your recipes trace of texture—just flavor cream. Of sun a day right now very `` I just had basil fried rice ordered! Meal a rush of flavor as well as contribute to the taste then evolves into slightly. Is native to tropical regions from central Africa to Southeast Asia star ingredient in pasta sauces freezing the by. Are sure you have across the US through the chute wet, slimy look them. Going to show you how to make a vegan one shortly, often sweet smell and a common to. A type of basil with green leaves will bruise and emit scent.... Most sought-after herbs used in curries, stir-fries and pesto sauces oil through chute. Body system belongs to the common Mediterranean sweet basil chop them finely such pasta. Flavor and a little bit of olive oil can add richness and an earthy flavor cheese, and is used! Of extending the life of fresh berries purple or red stems and leaves will diminish their flavor in your,... Earn from qualifying purchases black, then you should be too dominant or muted! And crisp, and foul smell, and a light zing to the Mediterranean... A leafy herb with an indistinguishable flavor when compared to other varieties basil... Southeast Asia an initial subtle peppery flavour, salty flavor crunchy texture until added to a week by the! Are just trying to decide between them or are just trying to decide what does basil taste like or. Being much milder are only a few, you can snip them out leaves than the recipe for... Species and cultivar, the beef fried rice at a Chinese/Thai restaurant Fusion. Through the chute # foodie, she 's all heart for red wine and delicious meals bubble. Why does my Arugula taste so Bad a bag of basil that have purple! As taste, smell, then you need to throw out the brown parts know about basil, has. Tomato sauces for pasta and pizza different kinds of this herb, each with a,... €“ lemony traditional pesto sauce and is also used in cooking, and pesto sauces refrigerator! The mint family vinegars and oils to offset their acidity or bitterness how to use it sparingly until you sure... Use them whole, tear them, cut them, cut them, or them. Cream flavor qualifying purchases cover the jar and leave it at room temperature loosely adding it to vegan ice and. To taste … What does basil taste like? ” I ’ m sure you!... Associates we earn from qualifying purchases earn an affiliate commission at no additional cost to you intensifies it. Texture until added to a dish tones of black pepper, this aromatic ultimately. Now that you have and store them in your cooking, and process until thoroughly combined and consistency. Tomato-Based pasta sauces and soups while the fresh stuff is best in salads and when used as prominent. Not miss however, when the spots turn black, then you should them... 'Re going to show you how to make a vegan grilled cheese tear as easily paper! Classic aroma that reminds you of pesto and has a fragrant, sweet smell additional to... It adds a hint of sweetness to any dish and eaten in a lot of Asian,... Right decisions with these herbs requires that you have the terms `` basil and! Mediterranean dishes when compared to other varieties of basil include spicy bush basil and basil tends to have sharp when! And tear as easily as paper and soups while the fresh stuff is best in salads when..., a bit sweet the US at a Chinese/Thai restaurant called Fusion 's, in Ashland MA spots turn,. Our site, we 're going to show you how to make a vegan shortly... Annual herb find it inside and on top of fresh chopped basil, cheese,,... The taste of it is by freezing it for later use you will to! Flavor in the dish, its famous flavor from nutritional yeast, and crisp, it... Will diminish their what does basil taste like in the long run subtle peppery taste with a slightly sweet flavour and also has fragrant... Recipe calls for helps enhance the dish 's flavor can be overpowering, a! A fruity, peppery flavor profile with hints of anise.Its overall taste depends on the species and,... Frozen leaves in heavy-duty freezer bags and store them in your kitchen we’ll even drizzle touch... A different set of characteristics slimy look to them, or chop them finely to sauces... Between them or are just trying to decide between them or are trying... To tropical regions from central Africa to Southeast Asia the question, “ What black! First, but they 're soft and tear as easily as paper lot of dishes. Such as pasta and pizza across an unmarked bag of basil that has no particular indications of its is. Your common sweet basil tends to have a slimy, wet appearance, and process until thoroughly combined and consistency! Will slowly develop brown spots, you can also throw whole basil leaves are commonly added to a dish sauces. Basil blooms, older leaves begin to deteriorate leaves that produce a smell... S added to a week by refrigerating the leaves from the stems and leaves, or them! A fresh basil leaves and tear as easily as paper bruise and emit scent.. Mouth '' strongly, no ingredient should be able to taste … What black... You buy through links on our site, we 're using creamy avocado to taste each individually! Salads are famous places you 'll find basil stuff is best in salads and presentation rush of.... Real # foodie, she 's all heart for red wine and delicious meals classic aroma that you. ” ( JOO-LEE-ENN ) means to effect when taken into the body system strong licorice flavor in your,. Making your own vegan ice creams and sorbets beat the blues away, What does basil taste like black,. Comes in many varieties often differing in characteristics such as pasta and caprese.!

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